PotentSea® Sea Vegetables provide
a broad range of health benefits. Sea vegetables
provide the most extensive array of minerals
found in any food, possessing virtually
all of the minerals present in the ocean,
the same minerals present in the human
bloodstream.
PotentSea® Sea Vegetables
are an exceptional source of iodine and
vitamin K and a very good source of the
B-vitamin folate and magnesium. Additionally,
they provide a beneficial source of iron
and calcium, and the B-vitamins riboflavin
and pantothenic acid. Furthermore, sea
vegetables contain favorable amounts of
lignans, plant compounds that may possess
antioxidant activity. Some studies have
found a positive association between high
levels of lignans in the body with reduced
risks of prostate cancer, ovarian cancer,
breast
cancer, osteoporosis, and cardiovascular
disease.
Read more about the health benefits of
PotentSea® Sea Vegetables:
