Frequently
Asked Questions about Sea Vegetables
Q:Can I take the Sea Vegetables with my current medication?
A: It is generally safe to do so unless you are taking
iodine rich medications, especially for thyroid.
Always check with your doctor before adding supplements
to your diet.
Q: Can I take Sea Vegetables while I am pregnant
or breast feeding?
A: It is generally considered safe to do so, but
it is best to check with your doctor.
Q: Should I take a vacation from the sea vegetables
one in a while?
A: Yes, we recommend to stop taking the supplement
for a week every six weeks. This prevents iodine
build up in your system
Q: Can I take Sea Vegetables if I am allergic to
shellfish or other seafood.
A: Yes, it is a marine plant with no animal proteins.
Q: Are the sea vegetables considered raw food?
A: Yes, they are sun dried only, never cooked or
over heated.
Q: Do you test for heavy metals or pesticides?
A: Yes, our organic certification for the raw materials
require stringent testing for heavy metal, pesticides
and environmental contaminants.
Q: How do I order wholesale?
A: Call our office, we can provide a wholesale password
for you.
Q: Do sea vegetables cause any anxiety or other
side effects?
A: No, sea vegetables have no harmful side effects.
Q: How do I know if my pH is balanced?
A: You can buy inexpensive home testing kits. It
is helpful to test your pH on a weekly basis. This
way you can adjust your dosage to reach best pH
for your body.
Q: Why is the USDA Certified Organic seal not on
the bottle?
A: Because the vegetable capsules are not organic,
just the sea vegetables themselves. Currently nobody
produces an organic vegetable capsule making it impossible
to certify the finished product as USDA organic.
Q: Will Sea Vegetables boost my immunity
A: We have many reports of people maintaining a high
degree of wellness over long periods of time from
taking sea vegetables daily.
Q: "What do I do if Sea Vegetables give
me repeat (burping?)
A: Keep taking them and the repeat should go away
in a few days. Your body will adjust to the
rich anti-oxidants in the sea vegetables. |
